Imagine that your sitting in your own French villa, overlooking the lavender fields while sipping wine with friends. The sun is setting with a warm breeze whipping through the fields. Soft music plays in the background and the smell of fresh lavender fills the air. That is how I can describe this dish, pure and simple....heaven.
This salad dressing just can't be beat. It keeps for weeks in the fridge and not only goes well over a simple green salad, but also on fish or vegetables. The creamy coating of this dressing gives it a decadent look and makes any salad a few notches above the rest. I also call it Easter Vinaigrette since it makes an annual appearance every year!