Honey Sesame Chicken Wings
These take minutes to prepare and then you just pop them in the oven for an hour for sticky, sweet perfection!
I was in a hurry and needed to bring something to his family party, so what better idea than chicken wings! So easy, even Ryan can do it! Kidding - he makes a mean turkey dinner and with a recipe in hand, you wouldn't be able to tell the different between him and Martha Stewart, I swear 🙂 Anyways, these were a big hit that night!
Honey Sesame Chicken Wings
Prep time:
Cook time:
Total time:
Ingredients
- 20 chicken wings
- 1 C low-sodium soy sauce
- 1 C scallions, chopped
- 1/2 C white vinegar
- 3 TBS honey
- 2 TBS chopped ginger
- 2 TBS chopped ginger
- 2 TBS sesame oil
- 1/4 C sesame seeds
Instructions
- Mix all ingredients and marinate chicken for 2-4 hours if in a pinch, or overnight for more flavor, preferably in an oven proof dish that you can pop into the oven later
- Preheat oven to 400.
- Roast chicken for 1 hour, turning and basting until chicken is tender and sauce has glazed over.
