Honey Sesame Chicken Wings


These take minutes to prepare and then you just pop them in the oven for an hour for sticky, sweet perfection!

I was in a hurry and needed to bring something to his family party, so what better idea than chicken wings!  So easy, even Ryan can do it!  Kidding - he makes a mean turkey dinner and with a recipe in hand, you wouldn't be able to tell the different between him and Martha Stewart, I swear 🙂  Anyways, these were a big hit that night!


Honey Sesame Chicken Wings

Prep time:
Cook time:
Total time:
  • 20 chicken wings
  • 1 C low-sodium soy sauce
  • 1 C scallions, chopped
  • 1/2 C white vinegar
  • 3 TBS honey
  • 2 TBS chopped ginger
  • 2 TBS chopped ginger
  • 2 TBS sesame oil
  • 1/4 C sesame seeds
  1. Mix all ingredients and marinate chicken for 2-4 hours if in a pinch, or overnight for more flavor, preferably in an oven proof dish that you can pop into the oven later
  2. Preheat oven to 400.
  3. Roast chicken for 1 hour, turning and basting until chicken is tender and sauce has glazed over.


Lauren Collins

I'm a health coach and plant-based recipe creator from Cape Cod, Massachusetts. In a few short words, I love to cook, eat, travel, play around with food photography and most of all, I love to help people live healthier and happier lives. A lot of the recipes you see here are adapted from my Mom, or from just throwing a few ingredients together until something magical happens.

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