A creamy cauliflower based Alfredo sauce that is nut free and dairy free, baked with spaghetti squash, sundried tomatoes, broccoli, spinach or whatever else you love.
Whether you love meat or you're a 100% vegan, I think everyone can agree that buffalo cauliflower is the best, especially when the breading gets super crispy and the cauliflower in the middle stays perfectly tender. In this recipe post, I'll show you how to make your own buffalo cauliflower at home, with a simple batter and no frying involved.
A hearty mix of cauliflower, walnuts, chiles in adobo and taco seasoning that tastes and satisfies just like the real deal, all loaded into a burrito bowl for a delicious and quick meal.
Lentils, vegetables, vegan butter, vegetable broth, GF flour, fresh thyme, onions and garlic tucked in under a mashed Japanese sweet potato and cauliflower crust. The perfect combination of comfort food and clean eating, because we all need a little comfort right about now.